BITS AND PIECES (forgive me, WFB)
This is just a here and there post – I don’t have anything huge to talk about, just bits and pieces. There’s no pictures because, frankly, I don’t know where my camera is at this exact moment.
- Salsas. I like salsa. I make a good salsa, so maybe that has something to do with it. But, this weekend I made two new salsas. A tomatillo salsa (new to me) and a tomato and roasted chile salsa of my own creation.
- Children’s Chocolate Chip Bars a la Fannie Farmer
- Michael Pollan (my love for whom is almost unnatural) has a LONNNNGGGGG article in the New York Times that I haven’t fully digested yet. The quote that caught my eyes was the average American spends only 27 minutes a day on food preparation - thats cooking to you and me. WHAT? That depresses me…I love cooking and spend 27 minutes a day thinking about what to eat! Sometimes, I just want to cry.
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