BITS AND PIECES (forgive me, WFB)

This is just a here and there post – I don’t have anything huge to talk about, just bits and pieces.  There’s no pictures because, frankly, I don’t know where my camera is at this exact moment.

Upcoming posts:

• Salsas.  I like salsa.  I make a good salsa, so maybe that has something to do with it.  But, this weekend I made two new salsas.  A tomatillo salsa (new to me) and a tomato and roasted chile salsa of my own creation.
• Children’s Chocolate Chip Bars a la Fannie Farmer

Other stuff:

• Michael Pollan (my love for whom is almost unnatural) has a LONNNNGGGGG article in the New York Times that I haven’t fully digested yet.  The quote that caught my eyes was the average American spends only 27 minutes a day on food preparation - thats cooking to you and me.  WHAT?  That depresses me…I love cooking and spend 27 minutes a day thinking about what to eat!  Sometimes, I just want to cry.

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